Industry & Participants
Tue Oct 24 at 8:00 AM
Managing the Risks and Opportunities in China
This seminar will help companies who have begun to do business in China, as well as those who are exploring it. We will cover topics for Sales, Engineering, and Supply Chain. The speaker works with hundreds of companies to improve their operations in China and will explain the market overall and common problems companies face.
Tue Oct 24 - 26 at 8:00 AM
Use promo code 2017CIFT to receive a 10% discount on registration! Flavorcon is designed for the industry to exchange ideas and learn from one another. Join us to learn from 24 key industry professionals sharing their expertise on topics including: • Improving supplier and CPG strategic partnerships • Ingredient nutrition and ingredient modifying properties • Flavor trends and consumer insights • Clean labeling for meat and dairy • Flavoring for cannabis edibles and beverages • And more!
Hyatt Regency O'Hare
Tue Oct 24 at 6:00 PM
Starting a Food Business
Follow your dreams of starting a food business with our help. The Hatchery is offering an introductory course to help you launch a successful food and beverage company. Learn all about the food entrepreneurship space as well as required licensing, certification, financing, and branding. Each attendee will receive a business basics checklist to get started on the right track.
Wed Nov 1 at 8:45 AM
Chicago Section IFT Annual Suppliers Night
Join more than 3000 food technology professionals and celebrate Suppliers’ Night in style! Participate in one of the Nation’s Largest Regional Food Technology Exhibitions! Accomplish in in one afternoon what might otherwise take a year of appointments. Expo Hall open 12:00-5:30 PM.
Donald E. Stephens Center
Mon Nov 6 at 2:00 PM
Sowing the Seeds: Chicago’s Leadership in Food & Agriculture Education
The Chicagoland Food and Beverage Network, in cooperation with City Colleges of Chicago, FARM Illinois, Chicagoland Chamber of Commerce, University of Illinois Urbana-Champaign College of ACES, Chicago Botanic Garden's Windy City Harvest, The Chicago High School for Agricultural Sciences, and the Illinois Farm Bureau is bringing together leaders in food & agriculture education for a panel discussion highlighting Chicago’s leadership in food & agriculture education.
Chicago High School for Agricultural Sciences
Register for Event
Mon Nov 6 - 07 at 6:00 PM
2017 Sweetener Systems Conference
Food Forums' is pleased to announce its 2nd annual 2017 Sweetener Systems Conference. This technical program will provide insights and actionable information on hot topics related to sweeteners. Core to the event will be the properties and interactions of a range of ingredients that impact the sweetness perception and performance of finished products. Examples of intended sessions include updates on consumer attitudes, formulating for sugar reduction, critical regulatory updates, emerging techn
Register for Event
Thu Nov 9 at 7:00 AM
INNOVATION BREAKFAST: CORPORATE VENTURING
Join our November Innovation Breakfast to learn about corporate venturing, a tool that two large Chicagoland food and beverage companies are using to jump start their innovation programs and get to know tomorrow's rock star companies.
Thu Nov 16 at 8:30 AM
Whether you are exploring the idea of exporting or are ready to ship your products to international markets, this day-long workshop about export compliance with Mike Allocca of Allocca Enterprises will deliver the information you need!
Tue Dec 5 at 5:00 PM
ICNC Annual Holiday Party
Join ICNC for our end-of-the-year celebration at the Garfield Park Conservatory! Help us celebrate our 50th year by taking some time to socialize and celebrate the holiday season with your fellow business owners and community members over food and drinks. ICNC's holiday party is one of our biggest events of the year and we look forward to seeing you there!
Garfield Park Conservatory
Mon Sep 18, 17 at 9:00 AM
FPSA Process EXPO
Tue Sep 19, 17 at 12:00 PM
Process Expo 2017
Wed Sep 20, 17 at 4:00 PM
2017 Incubator Open House
Tue Sep 26, 17 at 8:00 AM
IFSH 2017 ANNUAL MEETING
Thu Sep 28, 17 at 7:30 AM
The Microbiomes: From Field to Food to Human Gut
Tue Oct 3, 17 at 7:45 AM
FoodBev Exchange: Litigation, Compliance, Regulatory
Wed Oct 4, 17 at 4:30 PM
What's Next in Food & Beverage?
Thu Oct 5, 17 at 11:00 AM
Webinar: The Power of Live Events: How to Make Your Events Matter in a Digital World
Thu Oct 12, 17 at 7:00 AM
Innovation Breakfast: Chicago Entrepreneurs & Food 2.0
Tue Oct 17, 17 at 6:00 PM
Advanced Branding & Messaging - Refine Your Food Brand
Thu Oct 19, 17 at 6:00 PM
Tiny Print Makes a Big Difference: Label Claims on Packaging & Menus
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